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About Us

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At GP Training Center, we provide professional courses in the fields of culinary arts, baking, hospitality, and supply chain management. Our programs are designed for those who want to gain practical skills, prepare for qualification exams, and build successful careers in the food and service industries.

  • Training period: 01.11.25 – 31.01.26
  • Classes: 5 times a week
  • Courses offered: Assistant Chef, Baker’s Assistant, Hotel Service Training, Supply Chain Management

In today’s competitive world, practical knowledge matters as much as theory. That’s why our training combines hands-on practice with industry-relevant expertise, ensuring students gain the confidence and skills required in their chosen profession.

Whether you want to work in a kitchen, a bakery, a hotel, or in food logistics, our courses will prepare you for real-world challenges and help you achieve your career goals.

Classes are conducted in Russian, Estonian and English, allowing students to choose the most comfortable language of instruction.

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Our training center in Tallinn provides modern classrooms, fully equipped kitchens, and a supportive learning environment for all students.

We focus on combining practical training with professional knowledge, helping students gain the confidence and skills needed to succeed in culinary, hospitality, and supply chain fields.

  • - Professional kitchens for cooking and baking practice.
  • - Modern classrooms for theory and hospitality training.
  • - Guidance from experienced chefs, bakers, and industry experts.
  • - Flexible schedules and support for working professionals.